Drag the tiles to the correct boxes to complete the pairs.
Match the type of pots and pans with their descriptions.
sauté pan
roasting pan
saucepan
pot
Cafeteria Manager Lynden Garcia buys a kitchen tool that is deep, has handles on two sides, and can withstand high heat.
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Executive Chef Rob Williams is training his staff on how to use a kitchen tool that is constructed of stainless steel and has a clad bottom for quick and even heating.
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Kitchen Manager Jihee Young uses this tool to lightly fry vegetables.
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Food Service Manager Bryan Gerrard purchases a large, round-shaped 40-quart kitchen tool.
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