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8 June, 17:39

What does it mean when an enzyme is denatured?

a

the active site changes shape

b

more enzymes are formed

c

the enzyme disappears

d

the active site accepts more substrates

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Answers (2)
  1. 8 June, 19:11
    0
    The answer should be C) The enzyme disappears.
  2. 8 June, 20:12
    0
    Pretty sure the answer is D

    the active site accepts more substrates

    This is why ...

    Change the pH and the enzyme stops working. Increasing the temperature to 60°C will cause a permanent change to the shape of the active site. This is why enzymes stop working when they are heated. We say they have become denatured.
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