Broiling meat consists of heating it from below.

a. True

b. False

The answer to this answer is false.

Answer: True

Explanation: In the process of broiling, direct heat is provided to the meat but only one side at a time. Either heat is provided from below or the top. If we place the meat over the pieces of hot coal, then heat is provided from below. We can provide heat from the top by placing the pieces of meat below the burner or electric coil.