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28 December, 20:10

A neutral pH of 7 and normal organism temperature is needed for a certain enzyme to be effective. What would happen to the enzyme if the pH and/or temperature fluctuate greatly from the norm?

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  1. 28 December, 23:23
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    If the pH/temperature fluctuates, the enzyme conditions would no longer be favorable, meaning the enzyme would no longer be able to perform its assigned function. If the conditions become too unfavorable, the enzyme would change shape (denature).
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