Ask Question
11 November, 22:59

Which process occurs in yeast to make bread rise?

aerobic respiration

lactic acid fermentation

alcoholic fermentation

hydrochloric acid fermentation

+2
Answers (1)
  1. 12 November, 02:25
    0
    The answer is option 3.

    Explanation:

    Yeast respire glucose anaerobically to produce alcohol and bubbles of carbon dioxide. Carbon dioxide is the gas which makes the bread rises.

    So it is an alcoholic fermentation.

    The equation for fermentation:

    Glucose → Alcohol + Carbon dioxide
Know the Answer?
Not Sure About the Answer?
Find an answer to your question ✅ “Which process occurs in yeast to make bread rise? aerobic respiration lactic acid fermentation alcoholic fermentation hydrochloric acid ...” in 📘 Biology if you're in doubt about the correctness of the answers or there's no answer, then try to use the smart search and find answers to the similar questions.
Search for Other Answers