Which group is least likely to be concerned about potential long-term side effects of genetically modified (GM) food?
A. A group of wealthy businessmen
B. People who live in a poor village
C. Medical doctors
D. Biology researchers
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Home » Biology » Which group is least likely to be concerned about potential long-term side effects of genetically modified (GM) food? A. A group of wealthy businessmen B. People who live in a poor village C. Medical doctors D. Biology researchers