Ask Question
28 October, 17:58

If a menu item is described as "low fat," what must it contain

+5
Answers (2)
  1. 28 October, 21:40
    0
    As regulated by the FDA, if a menu item is described as low fat, it must contain 3g of fat, or less, per serving. No more than 30% of calories can be from fat.
  2. 28 October, 21:51
    0
    It can only contain 3g of fat max.
Know the Answer?
Not Sure About the Answer?
Find an answer to your question ✅ “If a menu item is described as "low fat," what must it contain ...” in 📘 Business if you're in doubt about the correctness of the answers or there's no answer, then try to use the smart search and find answers to the similar questions.
Search for Other Answers