Ask Question
19 September, 04:11

A restaurant manager should consider his own tastes when developing his menu.

+5
Answers (1)
  1. 19 September, 04:56
    0
    This is not true because the menu is supposed to be inclusive and easily palatable by the public. If a manager uses his own taste he is very possibly alienating the customer base that doesn't have the same tastes as him.
Know the Answer?
Not Sure About the Answer?
Find an answer to your question ✅ “A restaurant manager should consider his own tastes when developing his menu. ...” in 📘 Business if you're in doubt about the correctness of the answers or there's no answer, then try to use the smart search and find answers to the similar questions.
Search for Other Answers