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9 November, 13:43

You are working in the dining room as a host/hostess. There is a dirty table, there are no ketchup packets available for the guests because they need to be refilled, and there is a spill on the floor. What do you do, in what order, and why?

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  1. 9 November, 15:58
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    Spill, Clean tables, then ketchup

    Explanation:

    First the spill cause It's a big hazardous people can fall and hurt their self.

    2nd clean the dirty tables because No, clean tables No guest sitting at that.

    3rd. refill ketchup, The first two tasks come first
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