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6 March, 19:22

A restaurant owner purchases frozen shrimp from an unapproved vendor at a discounted price. which food defense principle has been violated?

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  1. 6 March, 22:43
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    Answer: When a restaurant owner purchases frozen shrimp from an unapproved vendor at a discount price, the food defense principle that has been violated is assurance/assure. The owner has to make sure that the food is from an approved vendor to ensure the quality of the shrimp and make it was handled and frozen properly.
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