Chemistry

Reagan Rocha

11 June, 20:54

A protein denatures when you cook it at 60°C. What is that temperature on the Kelvin scale?

+2

Answers (1)

Know the Answer?

Not Sure About the Answer?

Find an answer to your question ✅ “A protein denatures when you cook it at 60°C. What is that temperature on the Kelvin scale? ...” in 📘 Chemistry if you're in doubt about the correctness of the answers or there's no answer, then try to use the smart search and find answers to the similar questions.

Search for Other Answers

You Might be Interested in

When helium was discovered by humans?

How many significant figures are in 0.000128?

NaCl is formed by a covalent bond. True False

The principle of conservationof mass states that in achemical reaction, the totalmass of the reactants is

Which scientist was responsible for discovering the neutron? A. Niels Bohr B. Robert Millikan C. James Chadwick D. Ernest Rutherford

New Questions in Chemistry

When 4.70 g of a nonelectrolyte solute is dissolved in water to make 935 mL of solution at 28 °C, the solution exerts an osmotic pressure of 943 torr.

What is the half-life of a radioisotope if a 40 g sample becomes 10 g after 20 minutes?

What fact shows that baking a chocolate chip cookie is a chemical reaction? The final product tastes and looks different from the original ingredients. All of the ingredients are mixed up in the cookie.

What specifically does STR measure? A) STR length B) the number of repeating units C) distance traveled on electrophoresis gel D) the difference between the number of repeating units between two STRs

The reaction A (g) ⇌ 2 B (g) A (g) ⇌ 2 B (g) has an equilibrium constant of K = 0.010 K = 0.010. What is the equilibrium constant for the reaction B (g) ⇌ 1 2 A (g) ?