Ask Question
3 June, 14:42

In higher pressure environments, less gas can be dissolved in a solvent.

User: When you heat water, more sugar can be dissolved in it.

+4
Answers (1)
  1. 3 June, 16:41
    0
    True.

    This is because an increase in pressure causes a decrease in solubility for gasses however it has negligible effect on solids and liquids, for more info on this read up on Henry's law and Le Châtelier s principle
Know the Answer?
Not Sure About the Answer?
Find an answer to your question ✅ “In higher pressure environments, less gas can be dissolved in a solvent. User: When you heat water, more sugar can be dissolved in it. ...” in 📘 Chemistry if you're in doubt about the correctness of the answers or there's no answer, then try to use the smart search and find answers to the similar questions.
Search for Other Answers