If a jar of honey sits for a long time, sugar may crystallize in the jar. describe two possible cause for this crystallization?

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Chemistry

Martin Weiss

31 January, 23:06

If a jar of honey sits for a long time, sugar may crystallize in the jar. describe two possible cause for this crystallization?

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Haven · Answer 1

The two possible causes for crystallization in honey is 1. The condition of the room. (if the temperature keeps rising and dropping rapidly) 2. Crystallization rate also depends on the type of honey you keep in your cabinet. There are 300 different kinds of honey and each type crystalizes differently