Which contributes to the dissolution of sugar in water?

a. the dissociation of an ionic compound in water

b. a strong pull of water molecules on an ionic compound

c. the dissociation of a polar covalent compound in water

d. a strong pull of water molecules on a polar covalent compound

Question

Chemistry

Marely Short

8 February, 06:24

Which contributes to the dissolution of sugar in water?

a. the dissociation of an ionic compound in water

b. a strong pull of water molecules on an ionic compound

c. the dissociation of a polar covalent compound in water

d. a strong pull of water molecules on a polar covalent compound

+4

Answers (1)

Know the Answer?

Evan Pollard · Answer 1

I think the correct answer from the choices listed above is option d. It is the strong pull of water molecules on a polar covalent compound that contributes to the dissolution of sugar in water. Hope this answers the question.

Which contributes to the dissolution of sugar in water?a. the dissociation of an ionic compound in waterb. a strong pull of water molecules on an ionic compoundc. the dissociation of a polar covalent compound in waterd. a strong pull of water molecules on a polar covalent compound

Which contributes to the dissolution of sugar in water?

a. the dissociation of an ionic compound in water

b. a strong pull of water molecules on an ionic compound

c. the dissociation of a polar covalent compound in water

d. a strong pull of water molecules on a polar covalent compound