English

Abraham Kent

18 December, 20:16

What safety standard did David M. Theno implement at Jack in the Box

restaurants after the E. coli outbreak in 1992?

O A. All refrigerated delivery trucks were required to have a record-

keeping thermometer mounted inside.

O B. Fast-food employees were required to submit to microbial testing

several times during their shift.

C. Only meat slaughtered in the United States could be used to make

hamburger patties.

D. Government inspectors had the authority to shut down the food

production at any time.