Which of the following aspects of agricultural cultivation increases the risk of erosion? A. replacing natural vegetation with cultivated crops B. utilizing no-till planting methods C. plowing in curved, rather than straight, lines D. leaving plants in the ground during the winter
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Home » Geography » Which of the following aspects of agricultural cultivation increases the risk of erosion? A. replacing natural vegetation with cultivated crops B. utilizing no-till planting methods C. plowing in curved, rather than straight, lines D.