What food was on Columbus ship

Sea biscuit, salted flour for making bread aboard ship, wheat flour, wine, salt meat, olive oil, vinegar, cheese, dried chickpeas, dried lentils, dried beans, salt fish usually anchovies and sardines, fishing tackle.

Chips and salsa and Big Macs ...

JK ... they had bread, flour, wheat, wine, meat, olive oil, vinegar, beans and fish ...