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11 June, 12:37

A Mexican restaurant received 60 time-out orders. The manager found that 60% of the orders were for tacos and 25% of the orders were for burritos. How many orders were for other items?

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  1. 11 June, 16:14
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    Take the percentage of each order.

    0.6 x 60 = 36 orders

    0.25 x 60 = 15 orders

    Take the sum of the orders and deduct it from the total order

    60 - 51 = X

    X = 9

    9 represents the orders for other items. Divide 9 by 60 to get its percentage

    (9 / 60) * 100 = 15% This is the percentage for other items.
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