a recipe for pie crust calls for 2/3 cups of flour. a chef is making 1/2 of the recipe. how much flour should the chef use?

Question

Mathematics

Dale Ballard

9 October, 14:48

a recipe for pie crust calls for 2/3 cups of flour. a chef is making 1/2 of the recipe. how much flour should the chef use?

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Answers (2)

Know the Answer?

Jace Henson · Answer 1

1/2 of 2/3 is 1/3. This is because you are supposed to multiply the fractions together. "Of" is a code word for multiplication.

Charlie Mcintyre · Answer 2

1/3 cups of flour

Step-by-step explanation:

The recipe originally calls for 2/3 cups of flower. However, if the chef only wants to make half of the recipe, we must divide the original recipe by 2. Dividing by 2 is the same as multiplying by 1/2.

2/3 * 1/2 = 2/6 (multiply across)

Simplify 2/6 - 1/3.