The chef allowed 20 minutes cooking time per pound for a roast weighing 6 lbs. 12 oz. If the roast was placed in the oven at 4:20 P. M., it should be done by

A: 6:00 P. M.

B: 6:32 P. M.

C: 6:35 P. M.

D: 7:12 P. M.

Question

Mathematics

Nicole Flynn

27 April, 15:47

The chef allowed 20 minutes cooking time per pound for a roast weighing 6 lbs. 12 oz. If the roast was placed in the oven at 4:20 P. M., it should be done by

A: 6:00 P. M.

B: 6:32 P. M.

C: 6:35 P. M.

D: 7:12 P. M.

+4

Answers (1)

Know the Answer?

Callie Finley · Answer 1

Its C because it equals 120 minutes which is 20 times 6 and you have to add because 12 ounces is. 75 lbs and 75% of 20 minutes is 15 and you add 15 minutes to the time which it will be 6:35

The chef allowed 20 minutes cooking time per pound for a roast weighing 6 lbs. 12 oz. If the roast was placed in the oven at 4:20 P. M., it should be done byA: 6:00 P. M.B: 6:32 P. M.C: 6:35 P. M.D: 7:12 P. M.

The chef allowed 20 minutes cooking time per pound for a roast weighing 6 lbs. 12 oz. If the roast was placed in the oven at 4:20 P. M., it should be done by

A: 6:00 P. M.

B: 6:32 P. M.

C: 6:35 P. M.

D: 7:12 P. M.