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27 June, 23:54

Chicken must be cooked to an internal temperature of 165°

f. why must chicken be cooked to this temperature?

a. germs will survive at lower temperaturesb. higher temperatures destroy the qualityc. high cooking temperatures removes unhealthy fatsd. a temperature of 165°f turns the meat golden brown

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Answers (1)
  1. 28 June, 02:18
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    A. germs survive at lower temperature
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