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6 November, 16:16

A recipe makes 8 servings. How many servings can be made using 4/8 of each ingredient in the recipe?

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Answers (2)
  1. 6 November, 16:29
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    Eight servings but only half of the amount the original serving would be.
  2. 6 November, 18:34
    0
    4/8 is one half so you use all the ingredients in the recipe but divide the amount they want you to use in to 2.

    Example : 6 eggs

    6 divide by 2 = 3 so you use 3 eggs instead of 6
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